Traditionally Wood-Fired
Every pizza is cooked in a wood-burning oven following time-honored methods.
Natural Ingredients
We exclusively select the freshest ingredients from local farms for our pizzas.
Top-Rated Pizzeria
Received the Best Pizzeria title in the city for the past five years.
Interesting Pizza Statistics
Pizzas Delivered Each Month
Different Pizza Flavors
Satisfaction Among Customers
Cooking Honors Received
Chronicle of Our Pizza Place
1985
Started with a heritage oven and family recipes from Naples.
1995
Moved to a bigger venue and introduced classic wood-fired ovens.
2005
Earned our inaugural Best Pizza in Town accolade and revealed our distinct dough mixture.
2015
Marked 30 years in the business with the launch of exotic pizza recipes.
2023
Maintaining our dedication to the highest quality with eco-friendly practices.
Recent Blog Updates

The Secrets Behind Ideal Pizza Dough
Learn about our chef's methods that result in the ideal balance of textures.
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The 5 Most Loved Pizza Toppings of 2024
Discover the latest and most loved pizza toppings that have captivated tastes this year.
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Juice Combinations for Pizza Enthusiasts
Find out which juices can best complement your pizza meal.
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